I. Overview
Silica gel is a polymer material with excellent chemical stability, high temperature resistance, low temperature resistance, non-toxic and odorless properties, and is widely used in the food industry.

II. Technical advantages
Silicone materials have a variety of excellent properties, making them widely used in the food industry. First of all, silica gel has a high degree of chemical stability and can remain stable in harsh environments such as high temperature, low temperature, acid and alkali, etc., without releasing harmful substances. Secondly, silicone has excellent high temperature resistance and low temperature resistance, and can maintain elasticity in the temperature range of -60°C to 250°C, adapting to various cooking and storage needs. In addition, silica gel is non-toxic, odorless, non-adhesive, easy to clean, and will not cause contamination or odor to food.

III. Applications
1. Silicone materials are widely used in the field of food packaging, such as silicone bags, silicone lids, etc., with good sealing and protection.
2. Silicone materials are used to make tableware and baking utensils, such as silicone bowls, silicone baking pans, etc., with the characteristics of high temperature resistance and easy cleaning.
3. Silicone materials are also used to make children’s tableware and toys, such as silicone milk bottles, silicone tableware, etc., which are safe, hygienic, non-toxic and tasteless.
IV. GreatRubber’s development in the food industry:
As a professional silicone rubber manufacturer, GreatRubber has entered the production of silicone rubber parts for the food industry since 2010. It has a 100,000-level dust-free workshop and a liquid injection molding machine. The main products it produces include: silicone pacifiers, milk valves, dinner plates, silicone shovels, etc. The products are delivered to all over the world and can be FDA certified and LFGB certified.